Tomorrow I am cooking dinner for the whole family, including my boyfriend, so the pressure is on and I will be trying my hand at a new dish. I am going to attempt to make my first risotto, after falling in love with the dish at a number of restaurants recently. So far I have tried butternut squash and Wensleydale risotto and a salmon and asparagus dish.
I am going to be making Creamy Gorgonzola and Portabello Mushroom Risotto – it sounds delicious and I can’t wait to try it! Fingers crossed it all goes well. Click here for the recipe I will be using. I’ll take photos and let you know how it goes!